Not many words for this recommendation. Come here. Queue for a bit (remember to get a queueing ticket). Get the chef’s special set (the one with loads of different kinds of sushi, chawanmushi, crab salad), a steal at just under 3000 yen. Eat all and be happy.
Best items: O-toro (fatty tuna belly) sushi, hotate (scallop) sushi – highly recommend to ask them to ‘aburi’ (flame sear) it, large prawn sushi, anago (conger eel) sushi, crab roe salad. Also order a portion of mackerel sashimi, which is also sublime.
Umegaoka Sushi no Midori Sohonten
7 – 108 Ginza, Chuo, Tokyo, 104-0061
+81355681212
http://www.sushinomidori.co.jp/ginza.html
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